Want to master the centuries-old craft of fresh pasta making?, taught by a real Italian sfogline (pasta chef)

Making pasta yourself might seem intimidating. Chef Nava will guide you through the process step-by-step. He brings all the equipment and fresh ingredients that are needed. The masterclass will cover a range of regional recipes, pasta shapes and Italian traditions. Tagliatelle, filled ravioli or filled tortellini are some of the different pasta's you will make.

Learn from the chef and enjoy your own fresh handmade pasta!